Donna’s Grandmother
"My grandmother, Juanita Davis Williams, Mobile, Alabama,
inspired our love of beauty, fashion
and Creole recipes."
… Donna Battle Pierce.Share a family photo (jpg format) and short tribute to a family cook below:
Latest Pins on Pinterest
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"Chicago's Big Wave" refers to the Great Migration and the wonderful Alison Saar statue in Bronzeville. http://donnapierce.com/2013/04/chicagos-big-wave/
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Cooking with my Mom
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My Friend, Augie Lehmann, former organizer for Chicago's Lilydale Oldtimer Reunion
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Donna’s Blog
Tag Archives: Edna Lewis
Flavors of Home
Click On The Skillet to Read “Donna’s Skillet Diary” Blog By DONNA BATTLE PIERCE Award-Winning Writer & Family Recipe Expert ____________________________________________________________ Donna Pierce, as Chicago Tribune Test Kitchen Director, Interviews Chef Chris Koetke ____________________________________________________________ “Why Family Recipes Are Important Heirlooms…” … Continue reading →
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Tagged African American Cooks, African diaspora, african-american, african-american recipes, afro-latina, Best Soul Food Recipes, best southern recipes, Black America Cooks, caribbean recipes, collard greens, comfort food, community cookbooks, Creole, Donna Battle Pierce, Donna Pierce, Edna Lewis, ethnic cookbooks, ethnic family recipes, ethnic markets, family cookbooks, Family History, family recipes, family reunion cookbooks, five ingredients, food and identity, heirloom recipes, ingredients, lemon bars, mustard greens, Negro recipes, plantation cookbooks, Recipe Heirlooms, rice, Skillet Diaries, soul, soul food, southern, southern foodways, southern recipes, taste of country cooking Brazilian food, turnip greens
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